Gerard Kelly is a global authority on management systems and a visionary who has reshaped how organizations worldwide approach training, auditing, and consultancy. With over three decades of international leadership, Gerard has set benchmarks that continue to influence industries, regulators, and professionals across continents. In 1994, Gerard founded the Kelmac Group® Academy, establishing what remains one of the world's most comprehensive and respected ISO auditor training curricula. Covering standards from ISO 9001 and ISO 14001 to ISO 13485, ISO/IEC 27001, and FSSC 22000, the curriculum—entirely designed by Gerard—stands unmatched in its breadth, depth, and global recognition.
Gerard's expertise spans more than 40 countries, where he has advised leading multinationals, regulatory agencies, and certification bodies. His work has advanced compliance, performance, and resilience in sectors as diverse as food and beverages, life sciences, aviation, medical technology, and information security. His influence extends beyond boardrooms and training rooms—shaping policy, guiding regulators, and mentoring thousands of professionals worldwide.
As a thought leader and author, Gerard co-authored the IFC World Bank Food Safety Handbook (2020 Edition), a globally cited resource that continues to guide food businesses in protecting public health and meeting international standards.
At the core of Gerard's career is a belief that standards are not just rules—they are catalysts for excellence. His life's work has been to make standards practical, accessible, and transformative. Today, his vision lives on in the global impact of Kelmac Group®, the tens of thousands of professionals he has trained, and the enduring trust placed in him by some of the world's most respected organizations.
Drawing on decades of audit and training experience, Gerard supported development of practical guidance, examples, and usable tools that help organizations translate standards into daily practice—whether they're SMEs or multinational operations.